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the horno design helps to direct the smoke upward
Our specialty grade single origin coffee is expertly roasted in small batches to a pleasant medium
derived from the piñon pine
Our specialty grade single origin coffee is roasted in small batches to a smooth medium
Honduras size:5 LB the horno design helps toThis coffee is certified as SHG (Strictly High Grown), EP (European Preparation), and Organic. It has a medium dark roast and a tasting profile of caramel, spice, and brown sugar. It is grown in Marcala, La Paz, Honduras by 1,500 members of Cafe Organics Marcala using a variety of Bourbon, Catuai, Caturra, Lempira, and Typica. The beans are harvested at an altitude of 1,300 1,700 meters and are washed and sun dried using a fully washed process. The