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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4
to harvesting
Each lot of barrels was tasted and selected to represent an era of Prohibition
It is fermented at 85-90 degrees for four days using two distinct yeast varieties
About: 100% Local: Mashed
Nulu Uncut Cask Strength Straight Bourbon Whiskey Batch 1-112.2 Proof single barrel to harvestingBatch: #1 Mash Bill: 20 Barrel Blend 14 Columbian Oak Barrels (2015, 21% Rye) 3 Speyside Short Barrels (2017, 21% Rye) 1 Kelvin Barrel (2015, 21% Rye) 1 Speyside Barrel (2016, 21% Rye) 1 ISC Barrel (2016, 21% Rye) Source: MGP Proof: 112. 2 Tasting Notes: NOSE: Citrus, cream, rich charred nuts, vanilla, butter cream, frosting, rye spice, maple syrup. Think donuts, fruits and pastries. PALATE: Building oil, tropical fruit, brown sugar, oil, rye spice,