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vegetable-laden Beef Stew
featuring the list of ingredients followed by the directions
More than 150 authentic recipes
Author: Helen Willinsky
The Chinese Cookbook - Craig Claiborne and Virginia Lee ISBN:9780397011735 vegetable-laden Beef StewThe Chinese Cookbook by Craig Claiborne and Virginia Lee brings you a diverse range of Chinese recipes. Lee was considered the Julia Child of Chinese cooking. Format: Hardcover, 452 pages Copyright: 1976 Publisher: J. B. Lippincott Company, New York Authors: Craig Claiborne and Virginia Lee Description: The Chinese Cookbook is the only paperback edition of the best Chinese cookbook ever written for an American audience. With more than 240 recipes, you
US$ 108.00
US$ 118.99