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Torredemer Mangin is run by grandchildren of winemakers
pasta and meat dishes
or creamy pasta dishes for a refined yet refreshing experience
non-alcoholic ginger based aperitif that is full-bodied
Yuzucello: Japanese Citrus Aperitif kitchen Torredemer Mangin is run byThe Wasabi Company is a British business specialising in premium Japanese inspired products for chefs and food enthusiasts. Yuzucello is a refined citrus liqueur crafted from yuzu, Japans 'Queen of Citrus,' known for its complex blend of mandarin, grapefruit, and lemon notes. This zesty liqueur balances vibrant citrus acidity with light sweetness, delivering a fresh and aromatic flavour. Perfect as a digestif, in cocktails, or drizzled over desserts.
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