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It contains a set of menus for Sunday dinners (actually good for any special night of the week)
Description: Jan Bilton is one of New Zealand's best known food writers and consultants
In 192 pages
sampling the best of each region's cooking and setting it in the context of local culture and traditions
Adventures in Greek Cookery ISBN:9780690003253 It contains a set ofAdventures in Greek Cookery is a special cookbook with Greek recipes that will delight family and friends. Beyond just recipes, the book shares information on Greek cuisine itself from its history to the related customs. Format: Hardcover, 337 pages. Copyright: 1972 Publisher: Thomas Y. Crowell Company Author: Stella Kopulos and Dorothy P. Jones Description: Any adventurous, versatile cook who has ever traveled to Greece, dined in a Greek restaurant,