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A perfect side dish of orzo (rice shaped pasta) tossed with feta cheese
garlic and parmesan cheese
We roast the Brussels sprouts alongside butternut squash
crunchy corn
Halloumi Cheese with Black Eyed Peas and Vegetables week-39_2025 A perfect side dish ofA fun addition to our vegetarian repertoire with this new entre. We grill slices of Halloumi cheese (a firm sheep's milk cheese with a mild feta like tanginess originally from Cyprus) with saffron braised fennel, green beans, cherry tomatoes, and corn tossed with basil and served with smoky black eye peas, all seasoned with a light lemon vinaigrette. Not modifiable. Best not frozen.
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