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Our infusions are produced under strict hygienic conditions and are subject to European regulations of labeling
BrauSol P is a silica sol with a particularly high charge intensity in the pH range of wort and beer
When selecting this yeast strain LW 317-30 of the species Saccharomyces cerevisiae
The positive characteristics of two different Saccharomyces cerevisiae strains were improved by protoplast fusion
Brausol P Weight:10kg Our infusions are produced underBrauSol P is a silica sol with a particularly high charge intensity in the pH range of wort and beer. Haze forming protein is rapidly and safely adsorbed. The application of BrauSol P complies with the regulations of the German Purity Law and 9 of the German Provisional Beer Law. Tested by specialized laboratories for purity and quality.