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Units of competency FBPWIN2003 Conduct sensory evaluation of wine SITXCCS003 Interact with customers FBPCDS2001 Conduct a standard product tasting FBPCDS2003 Sell cellar door products and services SITHFAB002 Provide responsible service of alcohol If you require RPL Kits with comprehensive benchmarking
Units of competency AHCBEK409 Rear queen bees AHCBEK402 Perform queen bee artificial insemination If you require RPL Kits with comprehensive benchmarking
strategies and advice BSBAUD411 Participate in quality audits If you require RPL Kits with comprehensive benchmarking
assess and control safety risks Group B SITXFIN002 Interpret financial information Group B SITHFAB014 Provide table service of food and beverage Group B If you require RPL Kits with comprehensive benchmarking
SCORM Compliant Package-CHCCOM002 Use communication to build relationships PMA Units of competency FBPWIN2003 Conduct* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.