Piatti Kids & Camp with filling of our famous

with filling of our famous pistachio cream

mozzerella and a red sauce

Tin net weight is 3

The sleek lucite board features a magnetic closure and discreet hinges

Piatti Kids & Camp with filling of our famousAs featured on NPRs Morning Edition, Epicurious, and Grub Street! Stacy Adimando, the Executive editor of SAVEUR magazine, draws from her Italian heritage and love of Italys traditional antipasti spreads to create 75 recipes for easy, generous plates and platters meant for sharing and grazing. Organized by seasons and ranging in size from bites (such as Stuffed Mussels with Bacon and Garlic Breadcrumbs) to larger platters (like Thinly Sliced Tuscan