Chai Hadassah Matzoh Madness Cookbook Fish such as American Red

Fish such as American Red Snapper Baked in Salt: Monkfish with Romesco Sauce

Chef Del and his collaborators Julieanna Hever

which is simple to prepare and subtle in flavor

Author: Members of the Woman's Club of Key West

Chai Hadassah Matzoh Madness Cookbook Fish such as American RedChai Hadassah presents this Matzoh Madness and More cookbook with treasured recipes compiled by members of the Chai Chapter of Hadassah in Arizona. The And More category is a special collection of non Passover recipes that will surely enhance the holidays year round. Many of the recipes inside are Jewish dishes. Format: Softcover spiral bound, 182 pages. Copyright: 1997 Publisher: Keepsake Cookbooks Author: Women of the Chai Hadassah Chapter, Arizona