Flamingo Estate "Fridays From the Garden" Cookbook Candy and Rogue AVAs

and Rogue AVAs

and Nicolas initiated the search for organic farmers to join the venture

Robert Denogent is a family Domaine that has passed down a passion for wine from generation to generation since 1922

This Rosé Pét-Nat is made from a blend of red grape varieties (86% Cabernet Franc

Flamingo Estate "Fridays From the Garden" Cookbook Candy and Rogue AVAsWith stories by Richard Christiansen, a foreword by Martha Stewart and recipes from local chefs, "Fridays From the Garden" is a collection of over 150 recipes from a year spent at Flamingo Estate. Its a cookbook, but its more than that, too. This is the story of a house that became a brand and a brand that became a rallying cry for regenerative farming and Pleasure from the Garden. Culled from the best of the best recipes that were tucked into each