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brandy (13%)
2 stainless steel drums (one for finely grated
vegetable margarine (vegetable oils and fats (palm and colza and sunflower oil origin)
Ingredients: Kalamata olives
PICK Hungarian Salami, approx. 250g Brand_Elais brandy (13%)PICK Hungarian Salami, 250 g. (8. 8 oz) approximate weight This original Hungarian Salami has been produced in the town of Szeged since the 1860's. Experience the unique flavors of this product! Serve it at your next party as an appetizer or when preparing that special ethnic dish for a holiday gathering. Cured for 90 days. Ingredients: pork, pork fat, salt, spices, sugar, paprika, garlic, sodium nitrite. Product of Hungary.