Malpua Size:500 g golden-brown pastry shell filled with

golden-brown pastry shell filled with a savory mixture primarily made of green peas (matar in Hindi)

which is a popular frozen dairy dessert similar to ice cream but denser and creamier in texture

**Toppings**: Rabri Falooda may be garnished with a variety of toppings such as chopped nuts (like almonds

known as "matar" in Hindi

Malpua Size:500 g golden-brown pastry shell filled withMalpua is a popular Indian sweet delicacy that is traditionally prepared during festivals and special occasions, particularly in the northern and eastern regions of India. It is a deep fried pancake like dessert made from a batter of flour, milk, and sugar, often flavored with cardamom, saffron, and fennel seeds. The batter is sometimes enriched with grated coconut, khoya (reduced milk solids), or mashed ripe bananas to enhance its flavor and texture.