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and a smooth warming heat
layered flavour
With its smaller size and gentle chew
In the kitchen
La Nicchia Capers in Sea Salt 200g Ground coffee and a smooth warming heatLa Nicchia Capers in Sea Salt 200g Traditional sea saltcured capers from Pantelleria, Italy Preserved in dry sea salt to lock in flavour and firm texture Intense, tangy, slightly floral caper flavour with strong Mediterranean character Must be rinsed before use to balance saltiness and release aroma Versatile culinary ingredient for finishing and cooking La Nicchia Capers in Sea Salt 200g are premium capers from the island of Pantelleria, Italy,
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