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Prepared entirely by hand
Balanced with soft tannins
For a savoury contrast
This compact cheese is aged for two months in a cold chamber at a temperature of 10º C and then spends a minimum of four months in a cold
"Pi" Mould-Ripened Raw Sheep's Milk Cheese suitable for diabetics Prepared entirely by handMulti award winning Spanish cheese crafted from high quality Manchega sheep's milk. Springy texture and rich, earthy flavours with hints of mushroom and a balsamic finish. Awards: Winner of Mould Ripened Cheese in the Gourmet Quesos 2024 Featured in ICEX's Ten Best Cheeses from Spain for Export Awards 2024 Bronze Medal at the World Cheese Awards 2023 Gold Medal at the Mondial Fromage Tours 2023 A 3 star Great Taste Awards winner in 2025 The name Pi
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