PK23M Comark Meat Penetration Probe. La Crosse Sensor 1 FC ±5%rdg ± 8DGT

Name: PK23M Comark Meat Penetration Probe. La Crosse Sensor 1 FC ±5%rdg ± 8DGT
Brand: alisraacharity.sy
SKU: 32358159896
Price: 75.20 USD
Availability: InStock
Rating: 4.807300000000001 (25 reviews)

SKU: 32358159896

4.8

USD75.20 USD96.20

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Description

1 FC ±5%rdg ± 8DGT Downloads

The key to steaming milk is to build volume before it gets too hot

/ Total 15 choices Logging Capacity 8

Measurement range -454°F to 2372°F / -270°C to 1300°C (probe dependent)

PK23M Comark Meat Penetration Probe. La Crosse Sensor 1 FC ±5%rdg ± 8DGTThe PK23M Oven Meat Penetration Probe is designed for checking meat and food temperatures during cooking. It is fitted with a 2. 5m lead. Temperature Range: 50 C to 250 C ( 58 F to +482 F) Sensor Type: Type K Thermocouple Connector Type: 2 Pin Sub Miniature

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