DOP Piennolo tomatoes "A Pacchetella" (1000gr) whole wheat Tipo 1 flour from 100%

Tipo 1 flour from 100% Italian and European grains

5 kg (11 lbs) bag

Texture: open

For use in traditional bread making

DOP Piennolo tomatoes "A Pacchetella" (1000gr) whole wheat Tipo 1 flour from 100%The "pacchetella", made with 'Piennolo Del Vesuvio' DOP cherry tomatoes is a preserve traditional of the Vesuvius's park in the Naples area. With a thick skin, these tomatoes can ripen for several months while remaining fresh. The "pacchetella", made with these special tomatoes, is simply hand picked ripened tomato fillets, pressed by hand in the jar. These bright red tomatoes are wonderful on pizza, in any pasta preparation, and just plain heavenly